Precipitation of serum proteins by the lectin from wheat-germ.

نویسندگان

  • W E Schreiber
  • L Whitta
چکیده

We investigated the composition of the precipitate that forms when wheat-germ lectin derived from Triticum vulgaris is added to serum. A number of serum proteins are precipitated, representing about 2.5% of the total serum protein. This study demonstrates that the interaction of this lectin with the bone isoenzyme of alkaline phosphatase is not specific.

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عنوان ژورنال:
  • Clinical chemistry

دوره 33 1  شماره 

صفحات  -

تاریخ انتشار 1987